Starters

wagyu beef, sautéed cremini mushrooms, red onions, mozzarella, phyllo dough, wagyu miso butter (available for dinner and brunch only)

$15

avocado, bibb lettuce, cucumber, edamame, chopped nori, watermelon radish, creamy wasabi-cucumber dressing

$18

vegan

romaine spears, caesar dressing, parmesan, spicy crushed croutons

$16

yellowfin tuna, avocado, red peppers, red onions, cilantro, yuzu-blood orange dressing, wonton taco shells, crushed wasabi peas

$18

wagyu steak skewers, sweet soy glaze, grilled corn

$19

wagyu meatballs, tomato vodka sauce, parmesan cheese, basil, herbed crostini

$16

battered fries, cheddar cheese curds, japanese curry gravy, scallions

$17

creamy toasted sesame sauce (available for dinner only)

$18

house dragon sauce, sesame (available for dinner only)

$12

battered shrimp, sriracha-honey, black sesame

$18

gluten-free japanese panko, tomato dipping sauce

$18

maple buffalo or mango-habanero. topped with sesame seeds and served with a side of blue cheese sauce

$18

american wagyu beef sliders, monterey jack, sautéed red onions, dill pickles, royal fry sauce (3 per order)

$26

american wagyu hot dog, sautéed red onions sauerkraut, dijon mustard

$18